January 7, 2015

RVA Wednesday: Lulu's Restaurant


During one of Mike's weekends in Richmond, we ventured to Lulu's for brunch. I had never been before but had heard positive recommendations. Lulu's is open for brunch and dinner and is located in historic Shockoe Bottom across from the 17th Street Farmers Market.

We arrived a little after 10:00 AM and had our choice of seating. The interior was open and bright, with industrial features that Shockoe Bottom is known for.


After looking over the menu, (and may I add that everything sounded wonderful) I decided to venture away from my usual brunch selection-- an omelette-- and try the French Toast, topped with strawberries and cinnamon crème fraîche, and a glass of orange juice. Mike ordered the Crab Omelette with asparagus, goat cheese, and house potatoes. Unfortunately, I was not quick enough to snap a picture!

We both thoroughly enjoyed our selections and bites from each other's plates. If you have the chance, head over to Lulu's for brunch-- you won't be disappointed!




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