June 17, 2012

Sirloin Steak (Father's Day 2012)


INGREDIENTS
  • Appropriate amount of steaks for your crowd
  • A blend of your favorite seasoning (we used McCormick Grill Mates Montreal Steak Seasoning)

DIRECTIONS
  1. Preheat the grill (I did medium-high heat)
  2. Since these steaks were pretty thin, they cooked for a max of 3 minutes on each side.

Enjoy!!

Pair with Grilled Shrimp.


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